Contrary to popular belief there is a lot more than just H2O in your home’s water. There are a vast number of minerals and contaminants that surround your home’s water. Reverse Osmosis systems are available in order to benefit people at removing water impurities to provide safe and clean drinking water. Reverse Osmosis systems have special membrane filters that get rid of the vast majority of microscopic organisms and heavy metals. Reverse Osmosis is capable of removing up to 99% of the dissolved salts (ions), particles, colloids, organics, bacteria and pyrogens from the water. Our current generation has become extremely concerned with health benefits as of recently which have stemmed people to begin to drink more and more water. Through this centralization of individuals living a healthier life, it is vital that they are drinking clean, safe, and healthy drinking water free of contaminants that may be inside your tap water.
Chemicals Removed by Reverse Osmosis
Reverse Osmosis systems are tested and certified for the reduction of the following contaminants:
- nitrates and nitrites (hexavalent & trivalent)
- cyst (cryptosporidium)
- total dissolved solids (TDS)
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These filtration systems will guarantee your household to have the purest and safest drinking water. Lead is a fairly common contaminant in tap water, particularly in areas where the water pipes and infrastructure are old and in need of repair. A large amount of lead in your body can result in increased blood pressure, reduced fertility, and nerve damage. Increased lead in your body can also lead to brain damage and anemia in children. For your own individual safety Reverse Osmosis systems are recommended to avoid any infections, particularly lead.
Reverse Osmosis Improves water Taste
Another benefit of Reverse Osmosis systems correlates with the better taste these systems provide. Although many people have a different perception of taste, the general consensus individuals have revealed is that RO water is usually rated as better tasting than tap water. This was tested by individuals who directly compared the two in blind taste tests. Lead, iron, nitrates, sulfur-based compounds and various chemical residues usually make tap water unpalatable. The removal of these substances by reverse osmosis filtering systems can provide your household tap water with a cleaner or fresher taste. In addition to better drinking water, this fresher and cleaner taste will affect the taste of the food you make. The water you cook with often ends up in your food. It is used when you boil pasta, make soups, bake etc. Municipal tap water often includes chlorine in it that has the ability to cause food to taste odd as well as discoloring it.
Reverse Osmosis filtration systems are a simple maintenance project that can improve taste, save money and remove impurities. You have the ability to be provided with fresh and clean drinking water while being cost-efficient. RO will provide individuals with the opportunity to stop buying water bottles as a cost-efficient method because of the fresh tap water they have installed in their own households.
- Basics of Reverse Osmosis: http://puretecwater.com/downloads/basics-of-reverse-osmosis.pdf
- Reverse Osmosis Water Treatment: http://publications.gc.ca/collections/collection_2011/schl-cmhc/nh18-24/NH18-24-41e-2007-eng.pdf